Dried Saucissons Sec (Mini) with D’esplette Pepper – Le Batistou
Le Batistou saucisson come from the finest cuts, made with a combination of belly, shoulder, back fat, and tip of the ham.
Stuffed only in natural pork and beef casings. Made and produced in the Loire valley, France.
1 Pack (1.0 kg)
Cooked – Fresh