Fresh
245 Items
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Ducks (Whole) – Brome Lake
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Brie Fromage de Meaux
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Fromage Blanc d’Isigny
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Bison Short Ribs
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Lamb, Lean Ground (Retail Pack) – Maison du Gibier
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Quebec Milk Fed Veal Liver
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Venison (Red Deer) Boneless Shortloin – New Zealand
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Pekin Whole Duck with Head & Feet – King Cole
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Foie Gras Mousse with Truffles 320 grams – Rougié
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Oveja Honey and Oregano
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Beef Flat Iron Steak AAA – PEI
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Duck Confit (Shredded)- Brome Lake
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Rock Cornish Hens (Semi-deboned) – Gigueres Farm
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Whole BBQ Tied Chicken – Ferme Des Voltigeurs
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Foie Gras Bloc with Truffles – 90g Tins – Rougié
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Lamb Neck – Beverly Creek
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Bordelaise Sauce (Fresh)
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Bison Tenderloin
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Venison (Red Deer) Boneless Striploin – New Zealand
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Quebec Wild Boar Tenderloin
