Pantry
248 Items
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Black Beluga Lentil Beans
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Elysee Tarragon Wine Vinegar
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Fragassi Sauce Puttanesca (Tomato Sauce)
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Fragassi Sauce Arriabbiata (Tomato Sauce)
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Roasted Eggplant Spread – Mt Vikos
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Fragassi Sauce with Mushrooms (Tomato Sauce)
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Peperonata
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Tuna Yellowfin in Olive Oil
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Black Pepper Mill Kampot
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Whole Morel Mushrooms
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Truffle Breakings (Pieces) – Black
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Buttermilk Biscuits – Jalapeno & 3 Cheese 2 Bite Mini’s
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Cipolline with Balsamic Vinegar of Modena PGI
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Empanadas – Spinach
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Veal Stock
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Kalamata Olive Spread- Mt Vikos
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Wontons – Shrimp, Pork & Shitake – Daily Dumpling Wonton Co.
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Mustard Cognac
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Olives – Black Cerignola
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Truffle Gatherer’s Sauce