Challerhocker
Challerhocker, pronounced “holler hocker”, is a hard cheese washed in brine and spices and aged for a minimum of 12 months from Switzerland. It is dense and smooth without any holes and has a lingering salt and caramel flavour.
Challerhocker, pronounced “holler hocker”, is a hard cheese washed in brine and spices and aged for a minimum of 12 months from Switzerland. It is dense and smooth without any holes and has a lingering salt and caramel flavour.